Easy Beef Stroganoff
This is one of my favorite recipes. Easy from start to finish. I even sneak veggies in there from time to
time for the kiddos. :) Here's what you will need:
Ingredients:
1 lb ground beefhalf of an onion diced
6 or 7 mushrooms (or more or less if you like)
1 can of cream of mushroom soup (I pictured low fat and regular, your choice)
2 tablespoons worchestire sauce
1/2 cup of water or beef broth
1/2 of a 16 oz bag of egg noodles
2 dollups of sour cream (not pictured)
salt and pepper to taste
Directions:
Brown the ground beef with the onions until cooked thoroughly and onions are translucent. In the
meantime boil egg noodles as directed on package.
Add the mushrooms. Continue to cook on low-medium heat for 10 min or until mushrooms are cooked.
Add can of cream of mushroom soup, water or beef stock and worchestire sauce. Continue to stir about 2 min until heated through. Remove from heat and add dollups of sour cream.
Add salt and pepper to taste
Serve over noodles.
ENJOY!!!
-Heather